Miguel Torres Winery was awarded in London.
The Drink Business, a wine specialised magazine, conducts the “Green Awards” since 2010, with the aim of awarding environment protection oriented practices in the wine industry.
During its 5th version, which took place in London last month, Miguel Torres Winery was awarded because of its “Renewable Energy Implementation” in their wine production process. The winery, located in Chile’s central valley, is the first in receiving this Green Awards recognition, thanks to Carbon Zero Consulting sponsorship, an international consultant devoted to responsible resource management.
Bodegas Torres president, Miguel A. Torres, said to Chile Desarrollo Sustentable portal that “the award is a recognition to the effort we are making to adapt to climate change and minimize its effects with the use of renewable energies.”